Pie, blueberry, prepared from recipe Nutrition Facts
Blueberry pie made from a recipe is a classic dessert with a rich, buttery crust and a sweet-tart fruit filling. It feels homemade and comforting.
Each serving has 245 calories, 11.9g fat, 33.5g carbs, and 2.7g protein. It also contains 0g fiber and 0g sugar per serving.
With no sugar listed, it may not be especially sweet, though the blueberries still bring natural flavor. Itβs best enjoyed as an occasional treat.
Pie, blueberry, prepared from recipe
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 245 | 12% | ||
| Fat | 11.9 g | 18% | ||
| Saturated Fat | 2.9 g | 15% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 185 mg | 8% | ||
| Total Carbohydrate | 33.5 g | 11% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 2.7 g | 5% |
Vitamins
| Vitamin A, RAE | 2 mcg | β |
| Vitamin B-6 | 0 mcg | β |
| Vitamin C, total ascorbic acid | 0.7 mg | 1% |
| Vitamin A, IU | 42 mcg | 5% |
Source: USDA FoodData Central