Cookies, oatmeal, commercially prepared, soft-type Nutrition Facts
Soft-type commercially prepared oatmeal cookies are a cozy treat with a chewy texture and a comforting oat flavor. Theyβre easy to enjoy as a snack or with coffee.
Per serving, they have 409 calories, 14.7g fat, 65.7g carbs, and 6.1g protein. They also provide 2.7g fiber and 0g sugar.
With no sugar listed, theyβre not especially sweet, but they can still taste pleasantly rich. The fiber adds a bit of filling quality, making them more satisfying than a simple cookie.
Cookies, oatmeal, commercially prepared, soft-type
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 409 | 20% | ||
| Fat | 14.7 g | 23% | ||
| Saturated Fat | 3.6 g | 18% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | 5 mg | 2% | ||
| Sodium | 349 mg | 15% | ||
| Total Carbohydrate | 65.7 g | 22% | ||
| Dietary Fiber | 2.7 g | 11% | ||
| Total Sugars | 0 g | β | ||
| Protein | 6.1 g | 12% |
Vitamins
| Vitamin A, RAE | 5 mcg | 1% |
| Vitamin B-6 | 0.1 mcg | β |
| Vitamin C, total ascorbic acid | 0.2 mg | β |
| Vitamin A, IU | 32 mcg | 4% |
| Vitamin B-12 | 0 mcg | β |
Source: USDA FoodData Central