Veal, variety meats and by-products, thymus, raw Nutrition Facts
Summary: 101 calories per 100 g serving. Net carbs: 0 g (total carbs 0 g – fiber 0 g) – keto friendly. Contains 17.2 g protein and 3.1 g fat.
Raw veal thymus is a rich, delicate variety meat with a mild flavor and tender texture. It brings 101 calories per serving, with 17.2g of protein to make it especially satisfying.
It contains 3.1g of fat and 0g carbs, so it fits well into low-carb meals. With 0g fiber and 0g sugar, it’s not sweet and won’t add any filling fiber.
This cut can be prepared simply to highlight its subtle taste. It offers a nutrient-dense option for anyone looking to enjoy organ meats in a classic, straightforward way.
Veal, variety meats and by-products, thymus, raw
Serving size: 100 g
Calories101kcal
Net Carbs0g
Protein17.2g
Fat3.1g
Where do the calories come from?
Protein 71%
Carbs 0%
Fat 29%
What is this food made of?
Water 80%
Protein 17%
Carbs 0%
Fat 3%
Blood Sugar Index0Low
Inflammation Score0Low
PRAL Score8.43Acidic
Amino Acid Score69%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 101 | 5% | ||
| Fat | 3.1 g | 5% | ||
| Saturated Fat | 0.2 g | 1% | ||
| Trans Fat | 0.22 g | — | ||
| Cholesterol | 250 mg | 83% | ||
| Sodium | 67 mg | 3% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 17.2 g | 34% |
Vitamins
| Vitamin B-12 | 3.3 mcg | — |
| Vitamin C, total ascorbic acid | 49.2 mg | 82% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
Source: USDA FoodData Central