McDONALD’S, Vanilla Reduced Fat Ice Cream Cone Nutrition Facts
McDONALD’S Vanilla Reduced Fat Ice Cream Cone is a simple, classic treat with a creamy vanilla flavor. It’s light enough for a quick dessert or snack on the go.
Per serving, it has 162 calories, 4.9g fat, 26.4g carbs, and 4.2g protein. It also contains 0.1g fiber and 19.5g sugar, so it’s definitely sweet.
The low fiber means it isn’t especially filling, but it can still satisfy a dessert craving. It’s a small indulgence that’s easy to enjoy anytime.
McDONALD'S, Vanilla Reduced Fat Ice Cream Cone
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 162 | 8% | ||
| Fat | 4.9 g | 7% | ||
| Saturated Fat | 0.3 g | 1% | ||
| Trans Fat | 0.28 g | — | ||
| Cholesterol | 15 mg | 5% | ||
| Sodium | 67 mg | 3% | ||
| Total Carbohydrate | 26.4 g | 9% | ||
| Dietary Fiber | 0.1 g | 0% | ||
| Total Sugars | 19.5 g | — | ||
| Protein | 4.2 g | 8% |
Vitamins
| Vitamin A, IU | 321 mcg | 40% |
| Vitamin B-12 | 0.6 mcg | — |
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central