Beans, shellie, canned, solids and liquids Nutrition Facts
Canned shellie beans in solids and liquids are a simple, convenient pantry food. They taste mild and work well in soups, salads, or as an easy side dish.
Each serving has 30 calories, 0.2g fat, 6.2g carbs, and 1.8g protein. It also provides 3.4g fiber and 0.6g sugar.
The fiber makes them filling, which is a nice bonus for such a light option. They’re a practical choice when you want something quick, wholesome, and easy to season.
Beans, shellie, canned, solids and liquids
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 30 | 2% | |
| Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 334 mg | 15% | ||
| Total Carbohydrate | 6.2 g | 2% | |
| Dietary Fiber | |||
| 3.4 g | 14% | ||
| Total Sugars | 0.6 g | — | |
| Protein | 1.8 g | 4% |
Vitamins
| Vitamin K (phylloquinone) | 8 mcg | 7% |
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
| Vitamin A, IU | 228 mcg | 29% |
| Vitamin A, RAE | 11 mcg | 1% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin C, total ascorbic acid | 3.1 mg | 5% |
Source: USDA FoodData Central