Jellies, no sugar (with sodium saccharin), any flavors Nutrition Facts
Jellies with no sugar and sodium saccharin can still taste bright and fruity in any flavor. They’re a light, sweet option when you want something simple and easy to enjoy.
Per serving, they provide 121 calories, 0g fat, 29.6g carbs, 0.6g protein, 2.2g fiber, and 3.4g sugar. The sugar is low, so they’re only mildly sweet.
The fiber is modest, so they’re not especially filling, but they can still make a nice little treat. Their soft texture and sweet flavor make them pleasant for snacking or dessert.
Jellies, no sugar (with sodium saccharin), any flavors
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 121 | 6% | |
| Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 3 mg | 0% | ||
| Total Carbohydrate | 29.6 g | 10% | |
| Dietary Fiber | |||
| 2.2 g | 9% | ||
| Total Sugars | 3.4 g | — | |
| Protein | 0.6 g | 1% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.3 mcg | 2% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin K (phylloquinone) | 1.2 mcg | 1% |
| Vitamin A, IU | 707 mcg | 88% |
| Vitamin A, RAE | 35 mcg | 4% |
Source: USDA FoodData Central