Bear, black, meat (Alaska Native) Nutrition Facts
Black bear meat is a traditional Alaska Native food with a rich, gamey flavor and a hearty texture. It’s often prepared carefully and shared in seasonal meals.
Per serving, it has 155 calories, 8.3g fat, 0g carbs, 20.1g protein, 0g fiber, and 0g sugar. With no sugar, it isn’t sweet.
Its high protein makes it a satisfying choice, while the lack of fiber means it isn’t especially filling on its own.
Bear, black, meat (Alaska Native)
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 155 | 8% | |
| Fat | 8.3 g | 13% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 0 mg | 0% | ||
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 0 g | — | |
| Protein | 20.1 g | 40% |
Vitamins
| Vitamin A, IU | 260 mcg | 33% |
Source: USDA FoodData Central