Toppings, pineapple Nutrition Facts
Pineapple topping brings a bright, tropical sweetness that can make pizza, desserts, or yogurt feel more lively. It’s especially nice when you want a juicy, tangy contrast.
Per serving, it has 253 calories, 0.1g fat, 66.4g carbs, 0.1g protein, 0.4g fiber, and 21g sugar. Since the sugar is high, it tastes sweet.
It’s not very filling because the fiber is low, but it can still add a refreshing burst of flavor. A little goes a long way.
Toppings, pineapple
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 253 | 13% | |
| Fat | 0.1 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 42 mg | 2% | ||
| Total Carbohydrate | 66.4 g | 22% | |
| Dietary Fiber | |||
| 0.4 g | 2% | ||
| Total Sugars | 21 g | — | |
| Protein | 0.1 g | 0% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
| Vitamin B-6 | 0 mcg | — |
| Vitamin A, IU | 17 mcg | 2% |
| Vitamin A, RAE | 1 mcg | — |
| Vitamin C, total ascorbic acid | 3.1 mg | 5% |
| Vitamin K (phylloquinone) | 0.2 mcg | — |
Source: USDA FoodData Central