Soybeans, green, raw Nutrition Facts
Green soybeans are a fresh, mild-tasting food that fits easily into simple meals. They bring a satisfying, plant-based boost without feeling heavy.
One serving has 147 calories, 6.8g fat, 11g carbs, and 13g protein. That makes them a strong source of protein for a compact snack or side.
They also provide 4.2g fiber, which helps make them filling. With 0g sugar per serving, theyβre not sweet, just clean and wholesome.
Soybeans, green, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 147 | 7% | |
| Fat | 6.8 g | 10% | |
| Saturated Fat | 3.2 g | 16% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 15 mg | 1% | ||
| Total Carbohydrate | 11 g | 4% | |
| Dietary Fiber | |||
| 4.2 g | 17% | ||
| Total Sugars | 0 g | β | |
| Protein | 13 g | 26% |
Vitamins
| Vitamin A, RAE | 9 mcg | 1% |
| Vitamin A, IU | 180 mcg | 23% |
| Vitamin C, total ascorbic acid | 29 mg | 48% |
| Vitamin B-6 | 0.1 mcg | β |
Source: USDA FoodData Central