ON THE BORDER, refried beans Nutrition Facts
ON THE BORDER refried beans are a simple, savory side that fits well with tacos, rice, or burritos. One serving has 144 calories, with 5g fat and 17.5g carbs.
They also provide 7.3g protein and 8.2g fiber per serving, so they can feel quite filling. The fiber content is especially nice if you want something more satisfying.
With just 0.8g sugar, they’re not sweet at all. Overall, they’re a hearty, dependable bean option for a meal or snack.
ON THE BORDER, refried beans
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 144 | 7% | |
| Fat | 5 g | 8% | |
| Saturated Fat | 1.8 g | 9% | |
| Trans Fat | 0.04 g | — | |
| Cholesterol | 6 mg | 2% | |
| Sodium | |||
| 378 mg | 16% | ||
| Total Carbohydrate | 17.5 g | 6% | |
| Dietary Fiber | |||
| 8.2 g | 33% | ||
| Total Sugars | 0.8 g | — | |
| Protein | 7.3 g | 15% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin K (Menaquinone-4) | 1 mcg | 1% |
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin K (phylloquinone) | 2.1 mcg | 2% |
Source: USDA FoodData Central