Rice, white, long-grain, regular, raw, enriched Nutrition Facts
White long-grain rice is a simple staple with a light, mild taste and a versatile texture that works in many meals. One serving has 365 calories, 0.7g fat, 80g carbs, and 7.1g protein.
It also provides 1.3g fiber and just 0.1g sugar per serving. The sugar is very low, so it isn’t sweet.
This enriched raw rice is a dependable source of energy and pairs well with vegetables, meats, or sauces. Its fiber is modest, so it’s not especially filling on its own.
Rice, white, long-grain, regular, raw, enriched
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 365 | 18% | |
| Fat | 0.7 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 5 mg | 0% | ||
| Total Carbohydrate | 80 g | 27% | |
| Dietary Fiber | |||
| 1.3 g | 5% | ||
| Total Sugars | 0.1 g | — | |
| Protein | 7.1 g | 14% |
Vitamins
| Vitamin K (phylloquinone) | 0.1 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin B-6 | 0.2 mcg | — |
Source: USDA FoodData Central