Tomatoes, sun-dried Nutrition Facts
Sun-dried tomatoes pack a bold, concentrated flavor that tastes sweet and tangy. They’re a rich, chewy addition to salads, pastas, and sandwiches.
Per serving, they have 258 calories, 3g fat, 55.8g carbs, and 14.1g protein. With 12.3g fiber, they’re filling.
They also contain 37.6g sugar, so they come across as quite sweet. A little goes a long way, but they add a lot of flavor.
Tomatoes, sun-dried
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 258 | 13% | |
| Fat | 3 g | 5% | |
| Saturated Fat | 1.1 g | 6% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 107 mg | 5% | ||
| Total Carbohydrate | 55.8 g | 19% | |
| Dietary Fiber | |||
| 12.3 g | 49% | ||
| Total Sugars | 37.6 g | — | |
| Protein | 14.1 g | 28% |
Vitamins
| Vitamin K (phylloquinone) | 43 mcg | 36% |
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
| Vitamin A, RAE | 44 mcg | 6% |
| Vitamin A, IU | 874 mcg | 109% |
| Vitamin C, total ascorbic acid | 39.2 mg | 65% |
| Vitamin B-6 | 0.3 mcg | — |
Source: USDA FoodData Central