Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised Nutrition Facts

Braised boneless pork leg sirloin tip roast is a hearty, lean-tasting option with a tender, savory flavor. It fits well into a satisfying meal.

Per serving, it has 156 calories, 2.6g fat, 0g carbs, and 31.1g protein. It also contains 0g fiber and 0g sugar.

With no sugar and no fiber to highlight, it’s not sweet or especially filling from fiber. Still, its high protein makes it a strong, nourishing choice.

Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised

Serving size: 100 g

Calories156kcal
Net Carbs0g
Protein31.1g
Fat2.6g

Where do the calories come from?

Protein 84%
Carbs 0%
Fat 16%

What is this food made of?

Water 67%
Protein 31%
Carbs 0%
Fat 3%
Blood Sugar Index0Low
Inflammation Score2Low
PRAL Score15.24Acidic
Amino Acid Score100%Complete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 156 8%
Fat 2.6 g 4%
Saturated Fat 0.8 g

4%
Trans Fat 0 g
Cholesterol

84 mg 28%
Sodium

43 mg 2%
Total Carbohydrate 0 g 0%
Dietary Fiber

0 g 0%
Total Sugars 0 g
Protein 31.1 g 62%

Vitamins

Vitamin B-6

0.5 mcg
Vitamin B-12

0.6 mcg
Vitamin E (alpha-tocopherol)

0.1 mcg 1%

Source: USDA FoodData Central

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