Plantains, green, raw Nutrition Facts
Green plantains are a starchy, versatile food with a mild flavor when raw. One serving has 152 calories, 0.1g fat, 36.7g carbs, and 1.3g protein.
They also provide 2.2g fiber, which can help make them feel filling. With just 2.3g sugar per serving, they’re not especially sweet in their raw form.
Raw green plantains are a hearty choice for savory dishes. They’re low in fat and offer a satisfying amount of carbs for energy.
Plantains, green, raw
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 152 | 8% | |
| Fat | 0.1 g | 0% | |
| Saturated Fat | 0.1 g | 1% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | 2 mg | 0% | |
| Total Carbohydrate | 36.7 g | 12% | |
| Dietary Fiber | 2.2 g | 9% | |
| Total Sugars | 2.3 g | — | |
| Protein | 1.3 g | 3% |
Vitamins
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin C, total ascorbic acid | 20.2 mg | 34% |
Source: USDA FoodData Central