Fish, whitefish, mixed species, raw (Alaska Native) Nutrition Facts

Fish, whitefish, mixed species, raw (Alaska Native) is a simple, protein-rich food with a clean, mild flavor. It offers 131 calories per serving, making it a relatively light choice.

Each serving has 6.1g fat, 0g carbs, and 18.9g protein. That makes it a strong source of lean protein for meals that need staying power.

It also has 0g fiber and 0g sugar, so it isn’t especially filling from fiber and isn’t sweet. It fits well into many balanced, straightforward dishes.

Fish, whitefish, mixed species, raw (Alaska Native)

Serving size: 100 g

Calories131kcal
Net Carbs0g
Protein18.9g
Fat6.1g

Where do the calories come from?

Protein 58%
Carbs 0%
Fat 42%

What is this food made of?

Water 74%
Protein 19%
Carbs 0%
Fat 6%
Blood Sugar Index0Low
Inflammation Score4Low
PRAL Score9.26Acidic
Amino Acid Score76%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 131 7%
Fat 6.1 g 9%
Saturated Fat 1.8 g 9%
Trans Fat 0 g
Cholesterol

55 mg 18%
Sodium 51 mg 2%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g
Protein 18.9 g 38%

Vitamins

Vitamin A, IU

540 mcg 68%

Source: USDA FoodData Central

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