Candies, sweet chocolate coated fondant Nutrition Facts

Candies with sweet chocolate-coated fondant are a rich, indulgent treat. They taste very sweet, with a soft center wrapped in smooth chocolate.

Per serving, they contain 366 calories, 9.3g fat, 80.4g carbs, and 2.2g protein. They also have 2.1g fiber and 71.4g sugar, so they’re definitely sweet.

Because the sugar is high, these candies are best enjoyed as an occasional treat. Their small amount of fiber adds a little balance, but they’re mostly a sugary dessert.

Candies, sweet chocolate coated fondant

Serving size: 100 g

Calories366kcal
Net Carbs78.3g
Protein2.2g
Fat9.3g

Where do the calories come from?

Protein 2%
Carbs 78%
Fat 20%

What is this food made of?

Water 8%
Protein 2%
Carbs 81%
Fat 9%
Blood Sugar Index100High
Inflammation Score25Low
PRAL Score1.08Acidic
Amino Acid Score9%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 366 18%
Fat 9.3 g 14%
Saturated Fat 5.5 g 27%
Trans Fat 0 g
Cholesterol

Sodium 26 mg 1%
Total Carbohydrate 80.4 g 27%
Dietary Fiber 2.1 g 8%
Total Sugars 71.4 g
Protein 2.2 g 4%

Vitamins

Vitamin B-6

0 mcg
Vitamin E (alpha-tocopherol)

0.1 mcg 1%
Vitamin K (phylloquinone)

2.1 mcg 2%

Source: USDA FoodData Central

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