Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) Nutrition Facts
Canned smoked sockeye salmon has a rich, savory flavor with a distinctly smoky taste. It’s a traditional Alaska Native food that feels hearty and satisfying.
Each serving provides 206 calories, 7.3g fat, 0g carbs, and 35.2g protein. It also has 0g fiber and 0g sugar.
With no sugar and no carbs, it’s a simple, protein-packed choice. The high protein makes it especially nourishing and satisfying.
Fish, salmon, red, (sockeye), canned, smoked (Alaska Native)
Serving size: 100 g
Calories206kcal
Net Carbs0g
Protein35.2g
Fat7.3g
Where do the calories come from?
Protein 68%
Carbs 0%
Fat 32%
What is this food made of?
Water 57%
Protein 36%
Carbs 0%
Fat 7%
Blood Sugar Index0Low
Inflammation Score4Low
PRAL Score17.24Acidic
Amino Acid Score100%Complete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 206 | 10% | |
| Fat | 7.3 g | 11% | |
| Saturated Fat | 2.2 g | 11% | |
| Trans Fat | 0 g | — | |
| Cholesterol | 93 mg | 31% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Total Sugars | 0 g | — | |
| Protein | 35.2 g | 70% |
Vitamins
| Vitamin B-12 | 7.4 mcg | — |
| Vitamin K (Menaquinone-4) | 0.5 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.5 mcg | 3% |
| Vitamin B-6 | 0.2 mcg | — |
| Vitamin A, IU | 63 mcg | 8% |
| Vitamin A, RAE | 19 mcg | 2% |
Source: USDA FoodData Central