McDONALD’S, Cheeseburger Nutrition Facts
McDonald’s Cheeseburger is a simple, familiar choice with a soft bun, melty cheese, and savory beef flavor. It’s an easy grab when you want something classic and satisfying.
Per serving, it has 263 calories, 11.8g fat, 27.8g carbs, and 13g protein. It also provides 1.1g fiber and 6.2g sugar.
The sugar isn’t especially high, so it doesn’t come across as particularly sweet. With just a little fiber, it’s not especially filling, but it can still work as a quick snack or light meal.
McDONALD'S, Cheeseburger
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 263 | 13% | ||
| Fat | 11.8 g | 18% | ||
| Saturated Fat | 0.4 g | 2% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 35 mg | 12% | ||
| Sodium | 626 mg | 27% | ||
| Total Carbohydrate | 27.8 g | 9% | ||
| Dietary Fiber | 1.1 g | 4% | ||
| Total Sugars | 6.2 g | — | ||
| Protein | 13 g | 26% |
Vitamins
| Vitamin A, IU | 243 mcg | 30% |
| Vitamin C, total ascorbic acid | 0.6 mg | 1% |
| Vitamin B-12 | 0.9 mcg | — |
Source: USDA FoodData Central