Broccoli, stalks, raw Nutrition Facts
Raw broccoli stalks are a light, crisp option with just 28 calories per serving. They’re low in fat at 0.4g and offer 3g of protein.
Each serving has 5.2g of carbs, with 0g sugar. Since the sugar is low, it has a clean, fresh taste rather than a sweet one.
It also has 0g fiber, so it isn’t especially filling on its own. Still, it’s a simple, crunchy vegetable that works well for snacking or chopping into salads.
Broccoli, stalks, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 28 | 1% | |
| Fat | 0.4 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 27 mg | 1% | ||
| Total Carbohydrate | 5.2 g | 2% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 0 g | — | |
| Protein | 3 g | 6% |
Vitamins
| Vitamin A, RAE | 20 mcg | 3% |
| Vitamin B-6 | 0.2 mcg | — |
| Vitamin A, IU | 400 mcg | 50% |
| Vitamin C, total ascorbic acid | 93.2 mg | 155% |
Source: USDA FoodData Central