Cake, coffeecake, fruit Nutrition Facts
Cake with coffeecake and fruit makes a cozy, satisfying treat. Each serving has 311 calories, 10.2g fat, and 51.5g carbs, so it feels like a substantial snack or dessert.
It also provides 5.2g protein and 2.5g fiber per serving, which can help it feel a bit filling. With 0g sugar listed, it won’t come across as especially sweet.
Cake, coffeecake, fruit
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 311 | 16% | ||
| Fat | 10.2 g | 16% | ||
| Saturated Fat | 2.5 g | 13% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 7 mg | 2% | ||
| Sodium | 385 mg | 17% | ||
| Total Carbohydrate | 51.5 g | 17% | ||
| Dietary Fiber | 2.5 g | 10% | ||
| Total Sugars | 0 g | — | ||
| Protein | 5.2 g | 10% |
Vitamins
| Vitamin A, RAE | 7 mcg | 1% |
| Vitamin C, total ascorbic acid | 0.8 mg | 1% |
| Vitamin A, IU | 140 mcg | 18% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin B-12 | 0 mcg | — |
Source: USDA FoodData Central