MORI-NU, Tofu, silken, soft Nutrition Facts
MORI-NU silken soft tofu is smooth, delicate, and easy to blend into soups, sauces, or desserts. It has a mild taste that works well in both savory and sweet dishes.
Per serving, it provides 55 calories, 2.7g fat, 2.9g carbs, 4.8g protein, 0.1g fiber, and 1.3g sugar. The sugar isn’t high, so it’s not especially sweet.
It’s a light, versatile option when you want something soft and creamy. The protein content adds a nice boost without making the dish feel heavy.
MORI-NU, Tofu, silken, soft
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 55 | 3% | ||
| Fat | 2.7 g | 4% | ||
| Saturated Fat | 0.4 g | 2% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 5 mg | 0% | ||
| Total Carbohydrate | 2.9 g | 1% | ||
| Dietary Fiber | 0.1 g | 0% | ||
| Total Sugars | 1.3 g | — | ||
| Protein | 4.8 g | 10% |
Vitamins
| Vitamin B-6 | 0 mcg | — |
Source: USDA FoodData Central