Bologna, chicken, pork Nutrition Facts
Bologna with chicken and pork has a rich, savory flavor that feels familiar and satisfying. It works well in sandwiches or as a quick protein bite.
Per serving, it has 336 calories, 30.6g fat, 4.2g carbs, and 10.3g protein. It also contains 0g fiber and 0g sugar.
With no sugar and no fiber, it isnβt sweet or especially filling, but it can still be a tasty, hearty choice in moderation.
Bologna, chicken, pork
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 336 | 17% | ||
| Fat | 30.6 g | 47% | ||
| Saturated Fat | 4.4 g | 22% | ||
| Trans Fat | 0.28 g | β | ||
| Cholesterol | 87 mg | 29% | ||
| Sodium | 1240 mg | 54% | ||
| Total Carbohydrate | 4.2 g | 1% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 10.3 g | 21% |
Vitamins
| Vitamin A, IU | 75 mcg | 9% |
| Vitamin A, RAE | 13 mcg | 2% |
| Vitamin C, total ascorbic acid | 13.2 mg | 22% |
| Vitamin B-12 | 0.5 mcg | β |
| Vitamin K (phylloquinone) | 0.6 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 0.6 mcg | 4% |
| Vitamin B-6 | 0.2 mcg | β |
Source: USDA FoodData Central