Game meat, bison, shoulder clod, separable lean only, trimmed to 0″ fat, raw Nutrition Facts
Bison shoulder clod is a lean, hearty game meat with a clean, rich flavor. Trimmed to 0″ fat and served raw, it’s a simple cut that appeals to anyone looking for a high-protein option.
Per serving, it has 109 calories, 2.1g fat, 0g carbs, and 21.1g protein. It also contains 0g fiber and 0g sugar, so it isn’t especially filling from fiber or sweet from sugar.
This cut works well when you want something substantial without much fat. Its strong protein content makes it a practical choice for balanced meals.
Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 109 | 5% | ||
| Fat | 2.1 g | 3% | ||
| Saturated Fat | 0.2 g | 1% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 66 mg | 22% | ||
| Sodium | 59 mg | 3% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 21.1 g | 42% |
Vitamins
| Vitamin A, RAE | 1 mcg | — |
| Vitamin B-6 | 0.2 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.1 mcg | — |
| Vitamin B-12 | 2.2 mcg | — |
| Vitamin A, IU | 2 mcg | — |
Source: USDA FoodData Central