Peanuts, valencia, oil-roasted, with salt Nutrition Facts
Peanuts, Valencia, oil-roasted with salt make a crunchy, savory snack with a rich roasted flavor. They’re satisfying and easy to enjoy by the handful.
Each serving has 589 calories, 51.2g fat, 16.3g carbs, and 27g protein. With 8.9g fiber, they’re filling and can help keep you satisfied longer.
They also contain 0g sugar, so they’re not sweet. The salt adds a simple, classic finish that pairs well with the nutty taste.
Peanuts, valencia, oil-roasted, with salt
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 589 | 29% | ||
| Fat | 51.2 g | 79% | ||
| Saturated Fat | 7.9 g | 39% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 772 mg | 34% | ||
| Total Carbohydrate | 16.3 g | 5% | ||
| Dietary Fiber | 8.9 g | 36% | ||
| Total Sugars | 0 g | — | ||
| Protein | 27 g | 54% |
Vitamins
| Vitamin B-6 | 0.2 mcg | — |
Source: USDA FoodData Central