Infant formula, MEAD JOHNSON, ENFAMIL, NUTRAMIGEN WITH LGG, with iron, powder, not reconstituted, with ARA and DHA Nutrition Facts
Summary: 514 calories per 100 g serving. Net carbs: 53.6 g (total carbs 53.6 g – fiber 0 g) – not keto friendly. Contains 14.1 g protein and 27 g fat.
Infant formula, MEAD JOHNSON ENFAMIL NUTRAMIGEN WITH LGG, is a powdered, iron-fortified option with ARA and DHA. It’s designed for careful feeding needs and mixes into a smooth, easy-to-prepare formula.
Per serving, it provides 514 calories, 27g fat, 53.6g carbs, 14.1g protein, 0g fiber, and 4.5g sugar. The sugar is not especially high, so it doesn’t come across as very sweet.
With no fiber, it isn’t filling in the usual way, but it does deliver substantial calories and protein. Overall, it’s a specialized infant formula meant to support nutrition with added fats and key nutrients.
Infant formula, MEAD JOHNSON, ENFAMIL, NUTRAMIGEN WITH LGG, with iron, powder, not reconstituted, with ARA and DHA
Serving size: 100 g
Calories514kcal
Net Carbs53.6g
Protein14.1g
Fat27g
Where do the calories come from?
Protein 11%
Carbs 42%
Fat 47%
What is this food made of?
Water 2%
Protein 15%
Carbs 55%
Fat 28%
Blood Sugar Index95High
Inflammation Score11Low
PRAL Score6.9Acidic
Amino Acid Score56%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 514 | 26% | ||
| Fat | 27 g | 42% | ||
| Saturated Fat | 5.1 g | 26% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 240 mg | 10% | ||
| Total Carbohydrate | 53.6 g | 18% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 4.5 g | — | ||
| Protein | 14.1 g | 28% |
Vitamins
| Vitamin D (D2 + D3) | 6.3 mcg | 32% |
| Vitamin D (D2 + D3), International Units | 250 mcg | 1250% |
| Vitamin B-6 | 0.3 mcg | — |
| Vitamin A, RAE | 450 mcg | 56% |
| Vitamin A, IU | 1500 mcg | 188% |
| Vitamin C, total ascorbic acid | 61 mg | 102% |
| Vitamin B-12, added | 1.5 mcg | — |
| Vitamin B-12 | 1.5 mcg | — |
| Vitamin K (phylloquinone) | 45 mcg | 38% |
| Vitamin E, added | 4.5 mcg | 30% |
| Vitamin E (alpha-tocopherol) | 4.5 mcg | 30% |
Source: USDA FoodData Central