Salad dressing, italian dressing, reduced fat, without salt Nutrition Facts
Summary: 76 calories per 100 g serving. Net carbs: 4.6 g (total carbs 4.6 g – fiber 0 g) – keto friendly. Contains 0.5 g protein and 6.4 g fat.
This reduced-fat Italian salad dressing is light and tangy, with a familiar savory flavor that works well on greens and vegetables. It’s made without salt, so the taste stays clean and simple.
Per serving, it has 76 calories, 6.4g fat, 4.6g carbs, and 0.5g protein. It also contains 0g fiber and 4.6g sugar, so it has a slightly sweet note.
Salad dressing, italian dressing, reduced fat, without salt
Serving size: 100 g
Calories76kcal
Net Carbs4.6g
Protein0.5g
Fat6.4g
Where do the calories come from?
Protein 2%
Carbs 24%
Fat 74%
What is this food made of?
Water 88%
Protein 0%
Carbs 5%
Fat 7%
Blood Sugar Index8Low
Inflammation Score4Low
PRAL Score0.23Acidic
Amino Acid Score2%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 76 | 4% | ||
| Fat | 6.4 g | 10% | ||
| Saturated Fat | 1.7 g | 9% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 6 mg | 2% | ||
| Sodium | 30 mg | 1% | ||
| Total Carbohydrate | 4.6 g | 2% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 4.6 g | — | ||
| Protein | 0.5 g | 1% |
Vitamins
| Vitamin A, IU | 12 mcg | 2% |
| Vitamin A, RAE | 1 mcg | — |
| Vitamin K (phylloquinone) | 12.5 mcg | 10% |
| Vitamin E (alpha-tocopherol) | 0.6 mcg | 4% |
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central