Babyfood, Baby MUM MUM Rice Biscuits Nutrition Facts
Baby MUM MUM Rice Biscuits are a simple babyfood snack with a light, crunchy texture that’s easy for little ones to enjoy. They feel gentle and familiar, making them a handy option for quick bites.
Per serving, they have 391 calories, 0.9g fat, 83.2g carbs, 12.5g protein, 0g fiber, and 12.5g sugar. The sugar is fairly high, so they taste sweet.
They’re low in fat and have a modest amount of protein, but the lack of fiber means they won’t be especially filling. Still, they can be a sweet, convenient treat for babies.
Babyfood, Baby MUM MUM Rice Biscuits
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 391 | 20% | ||
| Fat | 0.9 g | 1% | ||
| Saturated Fat | 0.3 g | 1% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 313 mg | 14% | ||
| Total Carbohydrate | 83.2 g | 28% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 12.5 g | — | ||
| Protein | 12.5 g | 25% |
Vitamins
| Vitamin A, IU | 1 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
| Vitamin B-6 | 0.6 mcg | — |
Source: USDA FoodData Central