Candies, fruit snacks, with high vitamin C Nutrition Facts
Candies and fruit snacks with high vitamin C can be a sweet little treat, especially when you want something bright and fruity. They’re light on fat and protein, but definitely big on sugar.
Per serving, they have 352 calories, 0g fat, 88g carbs, 0.1g protein, 0g fiber, and 68.2g sugar. That high sugar content makes them very sweet.
They’re more about flavor than fullness, since there’s no fiber to make them filling. Still, the vitamin C gives them a bit of a nutritional boost.
Candies, fruit snacks, with high vitamin C
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 352 | 18% | |
| Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 23 mg | 1% | ||
| Total Carbohydrate | 88 g | 29% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 68.2 g | — | |
| Protein | 0.1 g | 0% |
Vitamins
| Vitamin B-6 | 0 mcg | — |
| Vitamin A, IU | 3 mcg | — |
| Vitamin C, total ascorbic acid | 136 mg | 227% |
Source: USDA FoodData Central