Pork, cured, breakfast strips, raw or unheated Nutrition Facts
Pork, cured, breakfast strips, raw or unheated, are rich and savory, with a strong salty flavor that’s common in breakfast dishes. One serving contains 388 calories.
They’re very high in fat, with 37.2g fat per serving, and provide 11.7g protein. The carbs are low at 0.7g, so they fit well into low-carb meals.
This food has 0g fiber and 0g sugar, so it isn’t especially filling from fiber or sweet in taste. It’s best handled and cooked carefully before eating.
Pork, cured, breakfast strips, raw or unheated
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 388 | 19% | |
| Fat | 37.2 g | 57% | |
| Saturated Fat | 5.6 g | 28% | |
| Trans Fat | 0 g | — | |
| Cholesterol | 69 mg | 23% | |
| Sodium | |||
| 987 mg | 43% | ||
| Total Carbohydrate | 0.7 g | 0% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 0 g | — | |
| Protein | 11.7 g | 23% |
Vitamins
| Vitamin C, total ascorbic acid | 27.2 mg | 45% |
| Vitamin B-12 | 1 mcg | — |
| Vitamin B-6 | 0.2 mcg | — |
Source: USDA FoodData Central