Pork, fresh, composite of separable fat, with added solution, cooked Nutrition Facts

Pork, fresh, composite of separable fat, with added solution, cooked, is very rich and calorie-dense. One serving has 585 calories, 60.4g fat, 0.3g carbs, and 10.1g protein.

It contains 0g fiber and 0g sugar, so it isn’t especially filling from fiber, and it isn’t sweet. The added solution may also make it taste juicier and more seasoned.

Because it’s so high in fat, this is a hearty food best enjoyed in moderation. It can add a lot of flavor and richness to a meal.

Pork, fresh, composite of separable fat, with added solution, cooked

Serving size: 100 g

Calories585kcal
Net Carbs0.3g
Protein10.1g
Fat60.4g

Where do the calories come from?

Protein 7%
Carbs 0%
Fat 93%

What is this food made of?

Water 29%
Protein 10%
Carbs 0%
Fat 61%
Blood Sugar Index0Low
Inflammation Score43Moderate
PRAL Score4.95Acidic
Amino Acid Score40%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 585 29%
Fat 60.4 g 93%
Saturated Fat 21.4 g 107%
Trans Fat 0.45 g
Cholesterol

81 mg 27%
Sodium 125 mg 5%
Total Carbohydrate 0.3 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g
Protein 10.1 g 20%

Vitamins

Vitamin E (alpha-tocopherol)

0.2 mcg 2%
Vitamin B-6

0.2 mcg
Vitamin B-12

1.4 mcg
Vitamin D (D2 + D3), International Units

61 mcg 305%
Vitamin D3 (cholecalciferol)

1.5 mcg 8%
Vitamin D (D2 + D3)

1.5 mcg 8%

Source: USDA FoodData Central

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