Chicken, meatless Nutrition Facts
Chicken, meatless, is a satisfying option that brings a hearty, savory feel without using animal meat. Itβs a simple choice for meals that still feels substantial.
Per serving, it has 224 calories, 12.7g fat, 3.6g carbs, and 23.6g protein. That makes it rich in protein and nicely balanced for a filling plate.
It also provides 3.6g fiber and 0g sugar. With that fiber, it can feel especially filling, while staying free of added sweetness.
Chicken, meatless
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 224 | 11% | |
| Fat | 12.7 g | 20% | |
| Saturated Fat | 5 g | 25% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 709 mg | 31% | ||
| Total Carbohydrate | 3.6 g | 1% | |
| Dietary Fiber | |||
| 3.6 g | 14% | ||
| Total Sugars | 0 g | β | |
| Protein | 23.6 g | 47% |
Vitamins
| Vitamin E (alpha-tocopherol) | 2.7 mcg | 18% |
| Vitamin B-6 | 0.7 mcg | β |
| Vitamin B-12, added | 2.2 mcg | β |
| Vitamin B-12 | 2.2 mcg | β |
Source: USDA FoodData Central
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