Candies, toffee, prepared-from-recipe Nutrition Facts
Summary: 560 calories per 100 g serving. Net carbs: 64.7 g (total carbs 64.7 g – fiber 0 g) – not keto friendly. Contains 1.1 g protein and 32.8 g fat.
Candies and toffee made from a recipe are a rich, sweet treat. With 560 calories per serving, they’re best enjoyed in moderation.
Each serving has 32.8g fat and 64.7g carbs, along with 1.1g protein. The 63.5g sugar makes them especially sweet.
They contain 0g fiber, so they aren’t filling. Instead, they’re a quick indulgence for a sugary craving.
Candies, toffee, prepared-from-recipe
Serving size: 100 g
Calories560kcal
Net Carbs64.7g
Protein1.1g
Fat32.8g
Where do the calories come from?
Protein 1%
Carbs 46%
Fat 53%
What is this food made of?
Water 1%
Protein 1%
Carbs 65%
Fat 33%
Blood Sugar Index100High
Inflammation Score54Moderate
PRAL Score0.52Acidic
Amino Acid Score4%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 560 | 28% | |
| Fat | 32.8 g | 50% | |
| Saturated Fat | 20.6 g | 103% | |
| Trans Fat | 0.61 g | — | |
| Cholesterol | 104 mg | 35% | |
| Sodium | |||
| 135 mg | 6% | ||
| Total Carbohydrate | 64.7 g | 22% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 63.5 g | — | |
| Protein | 1.1 g | 2% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.9 mcg | 6% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin A, IU | 1150 mcg | 144% |
| Vitamin A, RAE | 319 mcg | 40% |
| Vitamin C, total ascorbic acid | 0.2 mg | — |
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin K (phylloquinone) | 2.8 mcg | 2% |
Source: USDA FoodData Central