Sweet potato, frozen, cooked, baked, without salt Nutrition Facts
Sweet potato, frozen, cooked, baked, without salt, is a simple, comforting side with a naturally sweet taste. One serving has 100 calories, 0.1g fat, 23.4g carbs, and 1.7g protein.
It also provides 1.8g fiber, which helps make it more filling. With 9.2g sugar per serving, it tastes noticeably sweet without needing any added salt.
This makes it a wholesome option when you want something warm and satisfying. Itβs easy to enjoy on its own or alongside a balanced meal.
Sweet potato, frozen, cooked, baked, without salt
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 100 | 5% | |
| Fat | 0.1 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 8 mg | 0% | ||
| Total Carbohydrate | 23.4 g | 8% | |
| Dietary Fiber | |||
| 1.8 g | 7% | ||
| Total Sugars | 9.2 g | β | |
| Protein | 1.7 g | 3% |
Vitamins
| Vitamin A, RAE | 1040 mcg | 130% |
| Vitamin A, IU | 20900 mcg | 2613% |
| Vitamin K (phylloquinone) | 2.5 mcg | 2% |
| Vitamin E (alpha-tocopherol) | 0.8 mcg | 5% |
| Vitamin B-6 | 0.2 mcg | β |
| Vitamin C, total ascorbic acid | 9.1 mg | 15% |
Source: USDA FoodData Central