Oil, apricot kernel Nutrition Facts
Apricot kernel oil is a rich, calorie-dense oil with a smooth, nutty character. It’s often used in small amounts to add flavor or texture to dishes.
Per serving, it has 884 calories, 100g fat, 0g carbs, 0g protein, 0g fiber, and 0g sugar. Since it contains no sugar, it isn’t sweet.
Because it has no fiber, it won’t be especially filling on its own. It’s mainly valued as a pure fat source rather than a source of carbs, protein, or fiber.
Oil, apricot kernel
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 884 | 44% | ||
| Fat | 100 g | 154% | ||
| Saturated Fat | 6.3 g | 32% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 0 mg | 0% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 0 g | 0% |
Vitamins
| Vitamin E (alpha-tocopherol) | 4 mcg | 27% |
Source: USDA FoodData Central